Castello ColleMassari I.G.P. Organic Extra Virgin Olive Oil
- Region: Cinigiano, Tuscany
- Cultivar: Frantoio & Leccino
2024 Harvest Notes
Made by the Bertarelli family in Maremma on Tuscany’s southern coast, Castello ColleMassari I.G.P. is one of the finest expressions of extra virgin olive oil, and in particular, Tuscan olive oil. Each year our founder Rolando is lucky to collaborate with ColleMassari to create a blend specially for Manicaretti. The 2024 Harvest is an excellent blend of organic Frantoio and Leccino olives. This exceptional oil opens with the intense, defined aroma of green almond. In the mouth, it is round, complex, and very clean. Flavors of grass, artichoke, and herbs such as rosemary and thyme delight the palate, expertly balanced by just enough bitterness. Castello ColleMassari I.G.P. is Tuscan’s history and future in a bottle.
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Silver Medal - Medium IntensityLos Angeles International Competition 2024
Ordering Info
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Product Code | Unit Size | Unit/Case | Case Weight | Unit Price | Case Price | UPC Code |
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42900 | 500 ml/16.9 fl oz | 6 | 5.6 kg/13 lb | ** | ** | 7-93232-42900-7 |
Serving Suggestions & Recipes
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Serve in a bowl as a dip with pinzimonio (Italian crudites).
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Use to finish Tuscan soups like ribollita and minestrone.
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Drizzle over fresh cheese like young goat's cheese.