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Olio Verde Extra Virgin Olive Oil

Produced by:

Olio Verde

in Sicily, Italy
  • Region: Castelvetrano, Sicily
  • Cultivar: 100% Nocellara del Belice
Tags: Bestsellers | Sicily | Oils | Extra Virgin Olive Oils | Italy

Rolando raves: “My desert island olive oil—use it on anything and everything! Olio Verde astounds me each year. Accentuate its fruitiness by pouring it over a big bowl of spaghetti al pomodoro. Drench a piece of toast topped with IASA Anchovies or Branzino with this velvety oil.”

2024 Harvest Notes
Olio Verde was the first Sicilian olive oil made with 100% Nocellara del Belice olives. This classic oil has an unctuous and velvety mouthfeel with a fruity flavor. Notes of ripe tomatoes, banana, and herbs are punctuated by a hint of white pepper that amuses the palate. 

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Ordering Info

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Product CodeUnit SizeUnit/CaseCase WeightUnit PriceCase PriceUPC Code
42213
500 ml/16.9 fl oz
6
6.3 kg/14 lb
****
7-93232-42213-8

Serving Suggestions & Recipes

  • Drizzle over fresh greens, such as arugula, radicchio or other bitter greens.
  • Perfect drizzled on antipasti of any kind such as grilled eggplants.
  • Adds a new flavor and dimension to grilled fish and zuppa di pesce ("fish stew").

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