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Sicily Producers

Sicily (Italian and Sicilian: Sicilia, [siˈtʃiːlja]; [sɪˈɕilja]) is the largest island in the Mediterranean Sea; along with surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana (Sicilian Autonomous Region).

Sicily is located in the central Mediterranean. It extends from the tip of the Apennine peninsula from which it is separated only by the narrow Strait of Messina, towards the North African coast. Its most prominent landmark is Mount Etna, which is at 3,320 m (10,890 ft) the tallest active volcano in Europe and one of the most active in the world. The island has a typical Mediterranean climate. -Wikipedia

Agricola Paternò di Spedalotto

Agricola Paternò di Spedalotto
On the Agricola Paternò di Spedalotto, there are 7,500 olive trees, all organically farmed and growing the unique Tonda Iblea olive.

Gangi Dante

Gangi Dante
The Gangi family has dedicated a portion of their organic 80-acre farm to the production fo the very aromatic Puanta oregano. This variety of oregano is a cross between marjoram and oregano and is prized for its delicate flavor profile of sweet,...

Marchesi di San Giuliano

Marchesi di San Giuliano
San Giuliano has belonged to the Marchesi Castello di San Giuliano for over 800 years. Near to Siracusa, on the east coast of Sicily, on a 22 acre estate, San Giuliano boasts some of the most fertile soil in all of Sicily. It is particularly...

Maria Grammatico

Maria Grammatico
Maria Grammatico is the most famous Sicilian sweet and pastry authority. Going up the street in the Baroque hilltop town of Erice, high above Trapani, one can immediately smell the ancient aromas and flavors coming alive through her pastry shop...

Olio Verde

Olio Verde
Gianfranco Becchina bought and carefully restored the villa and farm grounds formally owned by Princess Pignatelli of Spain, located on the outskirts of Castelvetrano, a small city in southwestern Sicily near the extensive ruins of the ancient...

Titone

Titone
The olive oil from the Titone farm is the product of a family's devotion to sustainable, traditional farming methods, and organic tending of the land.