The stuffed Prunes of Agen (Pruneaux d’Agen Fourrés Saveur Armagnac) from France are a classic holiday delicacy revered by prune lovers all over Europe. One taste reveals just how luxurious a prune can be.
Tender, splendid, full-bodied Agen Prunes are de-pitted and filled generously with a smooth purée of their own fruit, which is sweetened and delicately flavored with Armagnac. In France, these prunes are enjoyed as dessert, served with Armagnac or Banyuls wine at the end of a meal. Pruneaux d’Agen Fourrés are also perfect as a sweet foil to cooked game and an wonderful match for blue cheese. They are a versatile treat to eat as a confection or to finish a cheese platter.
Each gift box contains 6 prunes filled with Armagnac mousse.