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SAMPLESALE
Saffron Egg Fettuccine
Produced By: Rustichella d'Abruzzo
in Abruzzo, Italy
New look! Now in Rustichella d'Abruzzo's classic brown tray packaging.
This supple egg fettuccine is infused with golden Italian saffron for a delicate aroma and flavor.
Rustichella d'Abruzzo's saffron pasta has also been included in Food & Wine Magazine Editors' Top 10, with the editors raving, "It is so good with seafood and vegetables." Serve with a shrimp, crab, or lobster ragù. Ideal twirled into seafood stews or fish soups. Alternatively, toss with melted butter and peas, or with olive oil and finely sliced asparagus tips.
Cooking Time: 3-5 minutes.
Product Code
11251
Unit Size
250 gr/8.8 oz
Unit/Case
12
Case Weight
3 kg/7 lb
Unit Price
**
Case Price
**
UPC Code
7-93232-11251-0
durum wheat semolina, eggs, saffron, water
- Toss with thinly sliced zucchini and shrimp.
- Try with any of the Rustichella d'Abruzzo Tomato Sauces.
- Serve with smoked salmon in a light creamy sauce.
New look! Now in Rustichella d'Abruzzo's classic brown tray packaging.
This supple egg fettuccine is infused with golden Italian saffron for a delicate aroma and flavor.
Rustichella d'Abruzzo's saffron pasta has also been included in Food & Wine Magazine Editors' Top 10, with the editors raving, "It is so good with seafood and vegetables." Serve with a shrimp, crab, or lobster ragù. Ideal twirled into seafood stews or fish soups. Alternatively, toss with melted butter and peas, or with olive oil and finely sliced asparagus tips.
Cooking Time: 3-5 minutes.
