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Balsamic Panettone
Produced By: Acetaia Leonardi
in Emilia-Romagna, Italy
4th Quarter Only
A unique Acetaia Leonardi creation. A buttery, rich dome-shaped brioche bread, that instead of having just the usual candied fruit, is studded with raisins and once baked, injected with a rich and succulent Balsamic Vinegar cream.
Panettone is traditionally served after the Christmas meal along with a glass of dessert wine or bubbly wine, accompanied by dishes of mixed nuts, dried fruit, torrone, and other holiday confections. This unusual Italian artisanal tradition comes wrapped in cellophane inside a beautiful yellow box and due to its nature, is available in limited quantities.
Product Code
61775
Unit Size
750 gr/1.7 lb
Unit/Case
6
Case Weight
6.8 kg/15 lb
Unit Price
**
Case Price
**
UPC Code
7-93232-61775-6
A unique Acetaia Leonardi creation. A buttery, rich dome-shaped brioche bread, that instead of having just the usual candied fruit, is studded with raisins and once baked, injected with a rich and succulent Balsamic Vinegar cream.
Panettone is traditionally served after the Christmas meal along with a glass of dessert wine or bubbly wine, accompanied by dishes of mixed nuts, dried fruit, torrone, and other holiday confections. This unusual Italian artisanal tradition comes wrapped in cellophane inside a beautiful yellow box and due to its nature, is available in limited quantities.
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