White Balsamic Condiment – Beatrice
Condimento Balsamico Bianco Beatrice

Deep golden hues, rich floral notes on the palate, and sweet soft acidity—Beatrice White Balsamic Condiment is exceptionally delicate, perfectly balanced, and really delicious. Perfect paired with delicate greens, citrus fruit, and raw seafood.
Beatrice White Condiment is made solely with Trebbiano grape must and white wine vinegar. It is aged in oak barrels for eight years or more. Wherever used in the kitchen, your cooking will be enhanced by one of the most elegant vinegars out there.
Description
Deep golden hues, rich floral notes on the palate, and sweet soft acidity—Beatrice White Balsamic Condiment is exceptionally delicate, perfectly balanced, and really delicious. Perfect paired with delicate greens, citrus fruit, and raw seafood.
Beatrice White Condiment is made solely with Trebbiano grape must and white wine vinegar. It is aged in oak barrels for eight years or more. Wherever used in the kitchen, your cooking will be enhanced by one of the most elegant vinegars out there.
Product Details
Product Code | Unit Size | Unit / Case | Case Weight | UPC Code | Notes |
---|---|---|---|---|---|
52662 | 250 ml/8.5 fl oz | 6 | 4.5 kg/10 lb | 7-93232-52662-1 |
Serving Suggestions
Serving Suggestions
- Drizzle it over a citrus salad
- Deglaze a roast chicken or turkey pan for added tang and sweetness
- With a buttery extra virgin olive oil, makes a great dressing for a chicory and blue cheese salad
Nutrition & Ingredients
white grape must, white wine vinegar