Balsamic Panettone with Sour Cherries
4th Quarter Only
This creation from Acetaia Leonardi is a buttery dome-shaped rich brioche bread panettone that, instead of having the usual candied fruit and nuts, is studded with Italian candied sour cherries and once baked, injected with a rich and succulent Balsamic Vinegar cream.
Panettone is traditionally served after the Christmas meal along with a glass of dessert wine or bubbly wine, accompanied by dishes of mixed nuts, dried fruit, torrone and other holiday confections. This unusual Italian artisanal tradition comes wrapped in cellophane inside a beautiful red and gold box.
Description
This creation from Acetaia Leonardi is a buttery dome-shaped rich brioche bread panettone that, instead of having the usual candied fruit and nuts, is studded with Italian candied sour cherries and once baked, injected with a rich and succulent Balsamic Vinegar cream.
Panettone is traditionally served after the Christmas meal along with a glass of dessert wine or bubbly wine, accompanied by dishes of mixed nuts, dried fruit, torrone and other holiday confections. This unusual Italian artisanal tradition comes wrapped in cellophane inside a beautiful red and gold box.
Product Details
| Product Code | Unit Size | Unit / Case | Case Weight | UPC Code | Notes |
|---|---|---|---|---|---|
| 61776 | 750 gr | 6 | 15 lb | 7-93232-61776-3 |
Serving Suggestions
Serving Suggestions
- Panettone can be warmed for few minutes and served with crème anglaise or fresh cream whisked with mascarpone
- Left-over Panettone makes a delicious French toast or bread pudding
Nutrition & Ingredients
NATURALLY LEAVENED BAKED CAKE - Ingredients: balsamic vinegar filling 20% [Cream of Balsamic Vinegar of Modena 28% (concentrated grape must, Balsamic Vinegar of Modena 25%, modified starch), sugar, water, glucose syrup, Balsamic Vinegar of Modena 7% (wine vinegar, cooked grape must), thickeners: pectin and sodium alginate, alcohol], candied sour black cherries 17% (sour black cherry, sugar, water, glucose syrup, acidifying: citric acid, concentrated cherry juice, colorant: anthocyanins, flavors) WHEAT flour, EGGS, natural yeast (WHEAT), BUTTER, sugar, sour cherry paste 4% (glucose-fructose syrup, sour cherries, sugar, sour cherry juice, vegetable concentrate (black carrot, hibiscus), acidifying: citric acid, natural flavors), emulsifiers: mono and diglycerides of fatty acids of vegetable origin, whole MILK, glucose syrup, EGG yolk, salt, skimmed MILK powder, natural flavourings. ALLERGENIC CONTENTS: butter (milk and derivatives), wheat our (gluten), natural yeast (gluten), milk (milk and derivatives), egg yolk (eggs), eggs, skimmed milk powder (milk and derivatives). May contain traces of ALMONDS, HAZELNUTS, PISTACHIOS and SOY. Keep in a cool and dry place. ORIGIN OF SOUR CHERRIES : ITALY
Wholesale Pricing
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