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Orzo
Produced By: Rustichella d'Abruzzo
in Abruzzo, Italy
Orzo means "barley" in Italian because of its grain-shape. This pasta, shaped like a melon seed, belongs to what Italians call pastina: pasta that is used in soups. Unfortunately, this shape is often made with very low-gluten quality semolina, so it becomes mushy and unpleasant. Unlike common orzo however, this orzo from Rustichella d'Abruzzo keeps its shape and texture and has a pleasurable bite and texture.
Especially great for use in soups, but also wonderful as a contorno ("side dish") with pesto or in salads.
Cooking Time: 6-8 minutes.
Bulk size packed in 2 kg bags.
Product Code
11174
Unit Size
500 gr/1.1 lb
Unit/Case
12
Case Weight
6.5 kg/15 lb
Unit Price
**
Case Price
**
UPC Code
7-93232-11174-2
durum wheat semolina, water
Orzo means "barley" in Italian because of its grain-shape. This pasta, shaped like a melon seed, belongs to what Italians call pastina: pasta that is used in soups. Unfortunately, this shape is often made with very low-gluten quality semolina, so it becomes mushy and unpleasant. Unlike common orzo however, this orzo from Rustichella d'Abruzzo keeps its shape and texture and has a pleasurable bite and texture.
Especially great for use in soups, but also wonderful as a contorno ("side dish") with pesto or in salads.
Cooking Time: 6-8 minutes.
Bulk size packed in 2 kg bags.
