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in Abruzzo, Italy
Thin spaghetti with the signature rough texture imparted by the bronze dies of Rustichella d'Abruzzo. Incredible al dente texture, unlike any other brand of pasta.
Perfect with clams and light olive oil-based sauces.
Cooking Time: 6-8 minutes.
Product Code
11104
Unit Size
500 gr/1.1 lb
Unit/Case
12
Case Weight
6.5 kg/15 lb
Unit Price
**
Case Price
**
UPC Code
7-93232-11104-9
durum wheat semolina, water
Thin spaghetti with the signature rough texture imparted by the bronze dies of Rustichella d'Abruzzo. Incredible al dente texture, unlike any other brand of pasta.
Perfect with clams and light olive oil-based sauces.
Cooking Time: 6-8 minutes.