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Noccioliva - Smooth Hazelnut Chocolate Spread with Extra Virgin Olive Oil
Produced By: Il Colle Del Gusto
in Lazio, Italy
Move over, Nutella. Extra virgin olive oil enhances this silken hazelnut chocolate cream, lending incredible smoothness and luster while allowing its rich chocolate flavor and roasted nut aroma to shine through.
A baker's essential, Noccioliva is wonderful drizzled into bread pudding, added to pastry cream to fill tarts, or used in the batter for a soufflé. For a simple dessert, serve a bowl of Noccioliva with plenty of fresh fruit, dried fruit, and biscotti for dipping. Try swirling a few spoonfuls throughout banana bread.
Product Code
64602
Unit Size
250 gr/8.8 oz
Unit/Case
12
Case Weight
5.4 kg/12 lb
Unit Price
**
Case Price
**
UPC Code
7-93232-64602-2
hazelnuts, sugar, extra virgin olive oil, rice flour, cocoa, vanilla, sunflower lecithin as emulsifier.
- Spread on a slice of toast and sprinkle with sea salt.
- Fold with whipped cream to make a special mousse.
- Drizzle over crêpes.
Move over, Nutella. Extra virgin olive oil enhances this silken hazelnut chocolate cream, lending incredible smoothness and luster while allowing its rich chocolate flavor and roasted nut aroma to shine through.
A baker's essential, Noccioliva is wonderful drizzled into bread pudding, added to pastry cream to fill tarts, or used in the batter for a soufflé. For a simple dessert, serve a bowl of Noccioliva with plenty of fresh fruit, dried fruit, and biscotti for dipping. Try swirling a few spoonfuls throughout banana bread.
