Calamarata

Produced by:

Rustichella d'Abruzzo

in Abruzzo, Italy

Ingredients: durum wheat semolina, water

Resembling calamari rings, this pasta is very famous in Campania and southern Italy.

Serve with a spicy calamari sauce, and cut the calamari in wide rings mimicking the pasta shape for a surprising effect. Also delicious with any fish or meat ragù.

Cooking Time: 12-14 minutes.



Ordering Info

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Product CodeUnit SizeUnit/CaseCase WeightUnit PriceCase PriceUPC Code
11175
500 gr/1.1 lb
12
6.5 kg/15 lb
****
7-93232-11175-9

Founded by Rolando Beramendi in 1988, Manicaretti is an importer and wholesaler of the finest Italian foods to retailers and restaurants throughout the United States. Through Friends of Manicaretti, we also offer a selection of exceptional, artisanal products from France, Spain, and beyond.

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